Quick and Easy Kale
Cuisine: American
Author: Rachel Hanawalt
Prep time: 10 mins
Cook time: 20 mins
Total time: 30 mins
Quick and Easy Kale is for the kale skeptic and kale lover alike. It's sweet and savory, and oh so easy to make!
Ingredients
  • 1 bunch of kale of any variety (approximately 5-6 C coarsely chopped)
  • 1 C diced sweet vidalia onion
  • 1 C low-sodium vegetable or chicken broth
  • 1 tsp garlic powder
  • 2 tsp olive oil or butter
Instructions
  1. Wash your kale and coarsely chop. Also, dice your onions and add both to a large pan.
  2. Add the garlic powder and the vegetable broth to the pan and simmer your kale until all of the liquid is steamed off. This will take about 20 minutes.
  3. Mix in 2 teaspoons of olive oil or butter and serve immediately.
Recipe by Simple Seasonal at https://simpleseasonal.com/recipes/meal-types/sides/quick-and-easy-kale