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Healthy Seasonal Recipes Inspired by Your Local Farm and CSA

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You are here: Home / Archives for Mozzarella

Pesto Orzo and Summer Vegetable Pasta Salad

July 25, 2021 By Rachel Leave a Comment

Pesto Orzo Pasta Salad

This mouthwatering pasta salad is not only easy to make, but it’s flavorful enough for a potluck and healthy enough for a weeknight meal!

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Filed Under: 4th of July, Basil, Cheese, Corn, Cucumbers, Dietary Needs, Holidays, Meal Types, Memorial Day, Pasta, Peppers, Recipes, Salads, Seasons, Specific Audiences, Summer, Tomatoes, Vegetables, Vegetarian Tagged With: bell peppers, Corn, cucumbers, grape tomatoes, Mozzarella, Orzo, pasta salad, Pesto, picnic side, Salad

Freezer English Muffin Mini Pizzas

March 7, 2017 By Rachel 1 Comment

English Muffin Pizzas

Their minuscule size and top-quality ingredients make these prep-ahead convenience foods the perfect combination of fun and healthy!

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Filed Under: Beef, Entrees, Fall, Italian, Kid-Friendly, Meal Types, Meat, Eggs, and Dairy, Onions, Peppers, Pork, Recipes, Seasons, Specific Audiences, Spring, Summer, Vegetables, Winter Tagged With: cheese, english muffins, Freezer, Italian, kid friendly, Make Ahead, Mozzarella, Parmesan, Pepperoni, Pizza, provolone, tomato

Italian Stuffed Collard Greens

July 26, 2016 By Rachel 21 Comments

Italian Stuffed Collard Greens

Are you a collard green skeptic? I was, until I discovered this amazing way to transform them into a meaty, cheesy, and good-for-you Italian dinner!

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Filed Under: Chicken, Collard Greens, Entrees, Healthy, Italian, Recipes, Summer, Whole Grains Tagged With: Basil, brown rice, Casserole, collard greens, Italian, Italian sausage, Mozzarella, parmesan cheese, tomato sauce, Whole Grain

Eggplant Stuffed Shells

August 16, 2015 By Rachel 28 Comments

eggplant-stuffed-shells

This family-friendly recipe combines the flavors of two amazing Italian favorites, but it’s naturally lighter and still bursting with cheesy goodness!

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Filed Under: Aubergine (Eggplant), Casserole, Entrees, Gluten-Free, Italian, Recipes, Summer, Vegetarian Tagged With: Casserole, Eggplant, Freezer-Friendly, Gluten-Free, Italian, Low Carb, Marinara, Mozzarella, Ricotta, Rollatini, Stuffed Shells, Vegetarian

Grilled Personal Pattypan Pizza

July 10, 2015 By Rachel 24 Comments

Grilled Personal Pattypan Pizza

If you think summer squash can’t be wild and crazy, think again! These delicious little pizzas will have you saying “More pattypan, please!”

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Filed Under: Entrees, Gluten-Free, Grilling, Italian, Kid-Friendly, Recipes, Summer, Summer Squash, Vegetarian Tagged With: Basil, Grain-Free, Grilled, Low Carb, Mozzarella, Parmesan, Pattypan, Pepperoni, Pizza, Sauce, Squash, tomato, Vegetarian Directions

Garlic Scape Pesto Crostini

June 18, 2015 By Rachel Leave a Comment

garlic-scape-pesto-crostini

Become your family & friends’ surrogate Italian grandmother and serve these crunchy, cheesy, garlicy bites of summer goodness!

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Filed Under: Appetizers, Recipes Tagged With: Appetizer, Crostini, Easy, French Baguette, Garlic Scapes, Mozzarella, Pesto, Quick, Tomatoes, Vegetarian

Unstuffed Cabbage

January 12, 2015 By Rachel Leave a Comment

unstuffed cabbage

This recipe for Unstuffed Cabbage takes the hassle out of the traditional dish. It’s also more family friendly with macaronis and mozzarella!

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Filed Under: Entrees, Recipes Tagged With: Cabbage, Easy, Elbow Macaroni, Ground Beef, Healthy, Mozzarella, Week Night Meal

Hi, I'm Rachel! Welcome to Simple Seasonal, a resource for simple, healthful, and delicious recipes that help you make the most of seasonal produce from your local farmer's market, CSA, or home garden. Simple Seasonal is committed to a whole foods diet. With an occasional cookie... ;)


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