Packed full of minty flavor, these happy little pastel-colored morsels are as simple and easy to make as they are to eat!
Asparagus with Shallot Bread Crumbs
Turn a crummy day into a “crumb-y” day with this simple yet delicious fresh spring side that’s just bursting with seasonal flavor!
Deviled Pickled Red Beet Eggs
Two fabulous recipes come together in this tangy, sweet, and creamy appetizer that has some fascinating connections to ancient history!
Pickled Red Beet Eggs
A well-balanced blend of spices make for the tastiest version of this colorful and tangy traditional PA Dutch recipe this side of Amish country!
Mandarin, Pineapple, and Cherry Ambrosia Salad
While we can’t claim that it’ll make you immortal, this sweet, creamy dessert packed with exotic flavors certainly seems fit to be called the “food of the gods!”
Honey Baked Pineapple Ham
Make a meal fit for a king or queen and have leftovers to enjoy for weeks with this delicious, sweet-and-savory recipe.
Dried Beef Dip
A perennial favorite, this cool, creamy appetizer should be in the starting lineup of your next party or family gathering!
Spring Vegetable Crème Fraîche Potato Salad
Even if spring has not quite yet sprung, this fresh, flavorful salad with a zesty dressing will put you in the mood for sunshine and daffodils!
The Best Pennsylvania Dutch Ham, Green Bean and Potato Soup
This reboot of an old Pennsylvania Dutch standard will make you a believer – and hungry for a second bowl…
Roasted Rack of Lamb with Parsnip Purée and Strawberry Mint Sauce
What better way to celebrate spring holidays than with a succulent rack of lamb paired with fresh spring flavors of strawberry and mint on the side!
Cheddar Parmesan Scalloped Red Potatoes
Achieve scalloped potato perfection with this cheesy, lightly herbed recipe that elevates this staple holiday dish to new heights!
Honey Ham, Gouda, and Apple Quesadillas
Trying to figure out what to do with that leftover ham? Turn it into a quick, easy, and delicious appetizer with this fun spring recipe!
Sweet Pea Crostini
This light and fresh spring appetizer is the perfect way to whet your Easter appetite (without spoiling your dinner).
Upcycled No-Sew Toy Felt Eggs
Give your leftover plastic Easter eggs new life with this simple and inexpensive craft that the little ones can play with all year long!
Carrot Cake Pancakes
Dream of warm weather and Easter bunnies with these light and fluffy Carrot Cake Pancakes drizzled in a maple-walnut syrup. It’s the perfect way to welcome the spring season!