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You are here: Home / Archives for Garlic

Oven Baked Sesame Salmon

August 6, 2019 By Rachel Leave a Comment

This simple weeknight meal is healthy but delicious and can be on the table in as little as 30 minutes!

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Filed Under: 30-Minute Meal, Asian, Dairy-Free, Dietary Needs, Easy, Entree, Entrees, Kid-Friendly, Meal Types, Meat, Eggs, and Dairy, Nuts, Recipes, Seafood, Specific Audiences Tagged With: 30 minute meal, Asian, Baked, Easy Recipe, Fish, Garlic, Ginger, kid friendly, Salmon, Sesame Seeds

Angel Hair Pasta with Fennel

January 12, 2019 By Rachel Leave a Comment

Angel Hair Pasta with Fennel

Expand your pasta night possibilities with this sophisticated and delicately flavored rustic Italian dish!

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Filed Under: Dietary Needs, Entrees, Fall, Fennel, Italian, Meal Types, Pasta, Recipes, Seasons, Specific Audiences, Vegetables, Vegetarian, Winter Tagged With: Fall, fennel, Garlic, Italian, oregano, parmesan cheese, pasta, Vegetarian, Winter

All About Garlic Scapes

July 9, 2018 By Rachel 26 Comments

All About Garlic Scapes

Garlic isn’t JUST about the bulb anymore! This useful guide contains all you need to know about selecting, preparing, and storing this tender and fragrant delicacy.

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Filed Under: Farm to Table, Gardening, Garlic Scapes, How To, Seasons, Spring, Summer, Vegetables Tagged With: about garlic scapes, CSA Vegetable, farmer's market vegetable, gardening, Garlic, Garlic Scapes, preparation, recipe ideas, storage

Garlic Scape Aioli

July 2, 2018 By Rachel 5 Comments

Garlic Scape Aioli

Are you the type that likes to put mayo on everything? If so, this tasty, well-balanced aioli will add a creamy and delicious flavor delight to your next meal!

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Filed Under: Dairy-Free, Dietary Needs, Dressings and Sauces, Eggs, Garlic Scapes, Gluten-Free, Meal Types, Recipes, Seasons, Spring, Summer, Vegetables, Vegetarian Tagged With: aioli, CSA vegetables, egg, farm-to-table, Farmer's Market, Garlic, Garlic Scapes, mayo, mayonnaise, sandwich spread, spread

Cheddar Parmesan Scalloped Red Potatoes

December 16, 2017 By Rachel 6 Comments

Cheddar Parmesan Scalloped Red Potatoes

Achieve scalloped potato perfection with this cheesy, lightly herbed recipe that elevates this staple holiday dish to new heights!

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Filed Under: Casserole, Cheese, Christmas, Dietary Needs, Easter, Fall, Holidays, Kid-Friendly, Meal Types, Potatoes, Recipes, Seasons, Sides, Specific Audiences, Vegetables, Vegetarian, Winter Tagged With: cheddar cheese, Christmas, Creamy, Easter, Garlic, Holiday Side, parmesan cheese, red potatoes, thyme

Dairy-Free Hot Spinach Artichoke Dip

January 7, 2017 By Rachel 3 Comments

Dairy-Free Hot Spinach Artichoke Dip

“Just one more” isn’t so bad with this lightened up version of the classic spinach artichoke dip!

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Filed Under: Appetizers, Christmas, Dairy-Free, Dietary Needs, Fall, Holidays, Meal Types, Recipes, Seasons, Spinach, Spring, Summer, Vegan / Vegan Options, Vegetables, Vegetarian, Winter Tagged With: Appetizer, Artichoke, cashew, Creamy, Dairy-Free, Dip, Garlic, Healthy, onion, Spinach, Sun Dried Tomatoes, Vegan, Vegetarian

Lebanese Garlic Sauce

September 8, 2016 By Rachel 4 Comments

Lebanese Garlic Sauce

Take your meal from average to amazing with this creamy, delicious sauce bursting with flavors of fresh garlic, chives, and parsley!

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Filed Under: Dressings and Sauces, Easy, Fall, Garlic, Gluten-Free, Middle Eastern, Recipes, Summer, Vegetarian Tagged With: Chives, Dip, dressing, Garlic, Lebanese, Middle Eastern, Parsley, Sauce, Sour Cream, Vegetarian

Roasted Carrots and New Potatoes with Arugula Pesto

May 21, 2016 By Rachel 4 Comments

Carrots and New Potatoes with Arugula Pesto

This tasty side celebrates spring vegetables with a touch of sophistication, yet it’s easy enough to make for a crowd!

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Filed Under: Arugula, Carrots, Dairy-Free, Easy, Potatoes, Recipes, Sides, Spring, Vegan / Vegan Options, Vegetarian Tagged With: Arugula, Carrots, CSA vegetables, Garlic, new potatoes, Pesto, roasted vegetables, Spring, Vegan, Vegetarian

Italian Meatballs with Beef and Pork

May 6, 2016 By Rachel 14 Comments

Beef and Pork Italian Meatballs

You just can’t go wrong with this recipe for classic Italian meatballs. Whether served atop pasta or in a sandwich roll, they’re sure to be a favorite of your entire family!

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Filed Under: Beef, Entrees, Fall, Italian, Pork, Recipes, Slow Cooker, Spring, Summer, Winter Tagged With: Basil, Beef, Crock Pot, Freezer-Friendly, Garlic, grass fed meat, Italian, meatballs, Pork

Arugula Pesto

April 15, 2016 By Rachel 7 Comments

Arugula Pesto

This light and tasty pesto overflows with early-season flavor and is perfect for welcoming the warm spring sunshine.

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Filed Under: Arugula, Dairy-Free, Dressings and Sauces, Garlic, Gluten-Free, Healthy, Italian, Recipes, Spring, Vegan / Vegan Options, Vegetarian Tagged With: Arugula, Garlic, Greens, Italian, Nutritional Yeast, Pesto, Reduced-Fat, Spring, Vegan, Vegetarian, Walnuts

Baked Garlic & Herb Shoestring Rutabagas

March 19, 2016 By Rachel 19 Comments

Shoestring Baked Rutabagas

Change it up a bit and give the rutabaga the place it deserves at your dinner table with this sweet, savory, and nutritious side dish that’s a breeze to make.

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Filed Under: Garlic, Healthy, Recipes, Rutabaga, Sides, Vegetarian, Winter Tagged With: Garlic, Nutritional Yeast, Parmesan, Parsley, root vegetables, rutabagas, Spiralized, swedes, Vegan Options, Vegetarian

Senposai, Daikon, and Chili Garlic Chicken Wraps

October 22, 2015 By Rachel 9 Comments

Senposai, Daikon and Chili Garlic Chicken Wrap

This sweet, spicy, & crunchy Asian wrap combines fresh veggies, rice, & crock pot chicken all rolled up in a tender senposai leaf!

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Filed Under: Asian, Carrots, Chicken, Daikon Radishes, Dairy-Free, Fall, Garlic, Gluten-Free, Healthy, Honey, Radishes, Recipes, Sandwiches, Senposai, Slow Cooker, Whole Grains Tagged With: Asian, Chicken, Chili, Crock Pot, Daikon, forbidden black rice, Garlic, Gluten-Free, raw vegetables, senposai

Broccoli Rabe and Chicken Pasta Bowl

October 4, 2015 By Rachel 9 Comments

broccoli rabe and chicken pasta bowl

Learn the secret of perfectly cooked pasta and take your simple pasta bowls from ordinary to extraordinary. Hint: it’s more than just cooking it al dente.

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Filed Under: 30-Minute Meal, Broccoli Rabe, Chicken, Easy, Entrees, Fall, Garlic, Italian, Pasta, Recipes, Shallots, Spring, Summer, Winter Tagged With: broccoli rabe, Chicken, fusilli, Garlic, Italian, Parmesan, pasta, pasta bowl, Quick and Easy, Shallots

Stuffed Pattypan Squash

July 3, 2015 By Rachel 9 Comments

Stuffed Pattypan Squash

Have a close encounter of the veggie kind! These saucer-shaped goodies are cheesy, garlicky and full of veg, with a fun shape that kids will love, too!

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Filed Under: Recipes, Sides Tagged With: Basil, cheese, Corn, Cotija, CSA, Garlic, Kale, Make Ahead, Pattypan, Squash, Stuffed, Summer, Vegetarian

Garlic Scape Pesto

June 16, 2015 By Rachel 27 Comments

garlic-scape-pesto

Garlic Scape Pesto is made from the tender stems of garlic which has a mild and sweet garlic flavor. Use as traditional pesto on pasta or as a marinade.

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Filed Under: Dressings and Sauces, Recipes Tagged With: CSA, Garlic, Garlic Scapes, Gluten-Free, Lemons, Olive Oil, parmesan-reggiano, pasta, Pesto, Pistachios, Vegetarian, Zucchini Noodles

Hi, I'm Rachel! Welcome to Simple Seasonal, a resource for simple, healthful, and delicious recipes that help you make the most of seasonal produce from your local farmer's market, CSA, or home garden. Simple Seasonal is committed to a whole foods diet. With an occasional cookie... ;)


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