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You are here: Home / Archives for Appetizer

Almond Apricot and Brie Phyllo CupsĀ 

December 8, 2017 By Rachel Leave a Comment

Almond Apricot Brie Cups

Wow your holiday party guests with these perfectly balanced, perfectly delicious, and ever so easy to make little appetizers!

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Filed Under: Appetizers, Apricots, Cheese, Christmas, Dietary Needs, Easy, Fruits, Holidays, Meal Types, New Year's Day, Recipes, Seasons, Specific Audiences, Vegetarian, Winter Tagged With: Almond, Appetizer, apricot, bites, Brie, Christmas, cocktail hour, New Year's, Party, phyllo, Quick and Easy

Tipsy Tequila Yellow Watermelon Wedges

August 31, 2017 By Rachel 3 Comments

Tipsy Tequila Yellow Watermelon Wedges

Celebrate the waning days of summer with this boozy, crunchy, kicked-up appetizer featuring seasonal produce and a festive spirit!

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Filed Under: 4th of July, Appetizers, Beverages, Cinco de Mayo, Dairy-Free, Fruits, Gluten-Free, Holidays, Hot Peppers, Lime, Meal Types, Memorial Day, Raw, Recipes, Seasons, Specific Audiences, Summer, Vegan / Vegan Options, Vegetables, Vegetarian Tagged With: alcohol, cocktail, jalapeno, Lime, Party, Summer, tequila, triple sec, watermelon, yellow watermelon

Honey Ham, Gouda, and Apple Quesadillas

April 19, 2017 By Rachel 6 Comments

Honey Ham, Gouda, and Apple Quesadillas - Trying to figure out what to do with that leftover ham? Turn it into a quick, easy, and delicious appetizer with this fun spring recipe!

Trying to figure out what to do with that leftover ham? Turn it into a quick, easy, and delicious appetizer with this fun spring recipe!

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Filed Under: Appetizers, Apples, Easter, Entrees, Fall, Fruits, Holidays, Meal Types, Meat, Eggs, and Dairy, Pork, Recipes, Seasons, Spring Tagged With: apple, cheese, Easter, Easy, gouda, ham, Honey, Leftovers, Mustard, quesadilla

Sweet Pea Crostini

April 5, 2017 By Rachel 5 Comments

Sweet Pea Crostini - This light and fresh spring appetizer is the perfect way to whet your Easter appetite (without spoiling your dinner).

This light and fresh spring appetizer is the perfect way to whet your Easter appetite (without spoiling your dinner).

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Filed Under: Appetizers, Easter, Holidays, Meal Types, Mint, Peas, Radishes, Recipes, Seasons, Spring, Vegetables, Vegetarian Tagged With: Appetizer, Baguette, creme fraiche, Easter, Italian, Mint, parmesan cheese, Radish, sweet pea, Vegetarian

Baked Reuben Egg Rolls

March 18, 2017 By Rachel 6 Comments

Baked Reuben Egg Rolls - When the leprechauns are done with their holiday mischief, this fun recipe is a tasty way to use up all that leftover corned beef!

When the leprechauns are done with their holiday mischief, this fun recipe is a tasty way to use up all that leftover corned beef!

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Filed Under: Appetizers, Asian, Beef, Cabbage, Holidays, Meal Types, Meat, Eggs, and Dairy, Recipes, Seasons, Specific Audiences, St. Patrick's Day, Vegetables, Winter Tagged With: Appetizer, Baked, corned beef, egg roll, left over, russian dressing, sauerkraut, St Patrick's Day, swiss cheese, Thousand Island Dressing

Dairy-Free Hot Spinach Artichoke Dip

January 7, 2017 By Rachel 3 Comments

Dairy-Free Hot Spinach Artichoke Dip

“Just one more” isn’t so bad with this lightened up version of the classic spinach artichoke dip!

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Filed Under: Appetizers, Christmas, Dairy-Free, Dietary Needs, Fall, Holidays, Meal Types, Recipes, Seasons, Spinach, Spring, Summer, Vegan / Vegan Options, Vegetables, Vegetarian, Winter Tagged With: Appetizer, Artichoke, cashew, Creamy, Dairy-Free, Dip, Garlic, Healthy, onion, Spinach, Sun Dried Tomatoes, Vegan, Vegetarian

Homemade Roasted Garlic Baba Ganoush

August 12, 2016 By Rachel 3 Comments

Homemade Roasted Garlic Baba Ganoush

Turn your summer eggplant into something extra magical with this recipe for creamy, garlicky, and downright DELICIOUS homemade baba ganoush!

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Filed Under: Appetizers, Aubergine (Eggplant), Dairy-Free, Gluten-Free, Healthy, Middle Eastern, Recipes, Summer, Vegan / Vegan Options, Vegetarian Tagged With: abergine, Appetizer, baba ganoush, Dip, Eggplant, Middle Eastern, Roasted Garlic, spread, Tahini, Vegan

Roasted Garlic Scape White Bean Dip

July 5, 2016 By Rachel 4 Comments

Roasted Garlic Scape White Bean Dip

Are you a “dipper?” If so, you’ll love this summertime treat that pairs perfectly with sandwiches, pitas, crostini, or your favorite dipping snacks!

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Filed Under: Appetizers, Dairy-Free, Easy, Garlic Scapes, Gluten-Free, Healthy, Recipes, Summer, Vegan / Vegan Options, Vegetarian Tagged With: Basil, cannelloni beans, crudites, Dip, garlic scape, Pita, sandwich spread, Vegan, Vegetarian, veggie dip

Sweet Potato and Gouda Quesadillas

February 28, 2016 By Rachel 20 Comments

Sweet Potato and Gouda Quesadillas

Banish the winter blues with these bright, festive, and delicious quesadillas. Full of cheesy, tangy flavor, they’re also packed with nutritious seasonal veggies!

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Filed Under: Appetizers, Garlic, Kale, Onions, Recipes, Super Bowl Sunday, Sweet Potatoes, Vegetarian, Winter Tagged With: Balsamic Reduction, Caramelized Onions, gouda, Kale, quesadilla, Roasted Garlic, rosemary, Sweet Potato, tortilla, Vegetarian

Sticky Chipotle Cauliflower Wings

January 16, 2016 By Rachel 30 Comments

Sticky Chipotle Cauliflower Wings

Finally, an appetizer that lets you stuff your face without the guilt! These sticky chipotle cauliflower wings are the healthy, low-fat way to cure your junk food cravings!

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Filed Under: Appetizers, Cauliflower, Dairy-Free, Fall, Healthy, Honey, Recipes, Spring, Summer, Super Bowl Sunday, Vegan / Vegan Options, Vegetarian, Winter Tagged With: Avocado, Baked, Cauliflower, Chipotle, Cilantro, Game Day, Honey, Spicy, Tex-Mex, vegan directions, Vegan Options, Vegetarian

Baked Pork and Napa Cabbage Egg Rolls

December 31, 2015 By Rachel 29 Comments

Baked Pork and Cabbage Egg Rolls

Learn the right traditional foods to start the new year off with (and which ones to avoid). Hint: this egg roll recipe packs a punch of good luck!

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Filed Under: Appetizers, Asian, Cabbage, Carrots, Dairy-Free, New Year's Day, Pork, Recipes, Winter Tagged With: Asian, Baked, Carrot, egg roll wrappers, Egg Rolls, Ground Chicken, Ground Pork, napa cabbage, New Year's, Reduced-Fat

Heirloom Tomato Polenta Pie

September 1, 2015 By Rachel 13 Comments

chilled-heirloom-tomato-pie

Give your guests something to talk about with these beautifully ugly heirloom tomatoes healthfully arranged on a chilled polenta pie!

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Filed Under: Appetizers, Recipes Tagged With: Balsamic, Chilled, CSA, Farmer's Cheese, Gluten-Free, Heirloom Tomatoes, Light, Pie, Polenta, Summer, Ugly Tomatoes, Vegetarian

Oven Roasted Plum Tomatoes with Queso Fresco

August 8, 2015 By Rachel 8 Comments

queso fresco and oven roasted plum tomatoes

The bright flavor of oven roasted plum tomatoes with fresh queso fresco and cilantro is a perfect summertime side dish!

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Filed Under: Recipes, Sides Tagged With: Cilantro, Easy Recipe, Plum Tomatoes, Queso Fresco, Roasted, Tex-Mex, Vegetarian

Garlic Scape Pesto Crostini

June 18, 2015 By Rachel Leave a Comment

garlic-scape-pesto-crostini

Become your family & friends’ surrogate Italian grandmother and serve these crunchy, cheesy, garlicy bites of summer goodness!

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Filed Under: Appetizers, Recipes Tagged With: Appetizer, Crostini, Easy, French Baguette, Garlic Scapes, Mozzarella, Pesto, Quick, Tomatoes, Vegetarian

Reduced Fat Buffalo Chicken Dip

January 30, 2015 By Rachel Leave a Comment

reduced fat buffalo chicken dip

Reduced Fat Buffalo Chicken Dip has the kick and the creamy, cheesy goodness of the traditional dip, but with half the fat!

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Filed Under: Appetizers, Recipes Tagged With: Buffalo, Chicken, Creamy, Dip, Jicama, Kohlrabi, Reduced-Fat, Super Bowl

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Hi, I'm Rachel! Welcome to Simple Seasonal, a resource for simple, healthful, and delicious recipes that help you make the most of seasonal produce from your local farmer's market, CSA, or home garden. Simple Seasonal is committed to a whole foods diet. With an occasional cookie... ;)


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