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Healthy Seasonal Recipes Inspired by Your Local Farm and CSA

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You are here: Home / Archives for Recipes / Dietary Needs / Gluten-Free

Apple Cider Pork Chops

October 13, 2015 By Rachel 24 Comments

Apple Cider Pork Chops

Freshly pressed apple cider can bring the taste of fall to more than just your juice glass. These apple cider pork chops are sweet, tangy, and delicious!

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Filed Under: Apples, Blogiversary, Dairy-Free, Entrees, Fall, Gluten-Free, Grilling, Halloween, Healthy, Honey, Pork, Raisins, Thanksgiving Tagged With: Apple Cider, blogiversary, Fall, food photography, Golden Raisins, Healthy, Honey, Mustard, Organic, Pork Chop

Pears with Brown Sugar, Bourbon, and Millet

October 11, 2015 By Rachel 46 Comments

pears with brown sugar, bourbon and millet

Need to warm your soul on a chilly fall morning? This cozy, hearty, and healthy breakfast will put you in the right frame of mind to seize the day.

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Filed Under: Breakfasts, Fall, Gluten-Free, Healthy, Pears, Recipes, Vegetarian, Whole Grains, Winter Tagged With: bourbon, Breakfast, brown sugar, Gluten-Free, Milk, Millet, pear, Vegetarian, Walnut, Whole Grain

Tandoori Chicken Kebabs

September 27, 2015 By Rachel 9 Comments

tandoori-chicken-kebabs

Who says grilling has to have an off-season? Grill to stave off the chill with these light, spicy, and delicious Indo-Pak tandoori-style chicken kebabs.

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Filed Under: Chicken, Entrees, Fall, Freezer Meal, Gluten-Free, Grilling, Indian, Recipes, Spring, Summer, Winter Tagged With: Chicken, Curry, Easy, Fall, Freezer-Friendly, Grilling, Indian food, kebabs, Marinade, Skewers

Corn and Okra Maque Choux

September 4, 2015 By Rachel 16 Comments

Corn and Okra Maque Choux

In the mood for a spicy Creole dish? Maque Choux is a one pot, no fuss meal that’s zesty, savory, and will have dinner on the table in no time!

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Filed Under: 30-Minute Meal, Corn, Dairy-Free, Easy, Entrees, Fall, Gluten-Free, Okra, One Pot, Pork, Recipes, Summer, Tomatoes Tagged With: Andouille Sausage, Corn, Dairy-Free, Fall, Gluten-Free, Green Pepper, Okra, One Pot Meals, Quick and Easy, Summer, tomato

Warm Summer Garden Salad with Salmon

August 30, 2015 By Rachel 67 Comments

Warm Summer Garden Salad with Salmon

This fresh and easy meal will have dinner on the table in no time. It’s crunchy and light with a nutty, tangy, naturally-sweetened dressing.

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Filed Under: Dairy-Free, Gluten-Free, Green Beans, Healthy, Honey, Lemon, Peppers, Recipes, Salads, Summer, Summer Squash Tagged With: Fish, Grain-Free, Green Beans, Honey, Lemon, No Spiralizer, Quick and Easy, Red Peppers, Salmon, Summer Squash, Tahini, Vegetable Noodle, warm salad, Weeknight

Eggplant Stuffed Shells

August 16, 2015 By Rachel 28 Comments

eggplant-stuffed-shells

This family-friendly recipe combines the flavors of two amazing Italian favorites, but it’s naturally lighter and still bursting with cheesy goodness!

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Filed Under: Aubergine (Eggplant), Casserole, Entrees, Gluten-Free, Italian, Recipes, Summer, Vegetarian Tagged With: Casserole, Eggplant, Freezer-Friendly, Gluten-Free, Italian, Low Carb, Marinara, Mozzarella, Ricotta, Rollatini, Stuffed Shells, Vegetarian

Golden Apricot Jam

July 28, 2015 By Rachel 12 Comments

golden-apricot-jam

Enjoy the sweet taste of golden summer apricots all year long with this delicious apricot preserves canning recipe!

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Filed Under: Apricots, Canning, Dairy-Free, Gluten-Free, Recipes, Snacks, Spring, Summer, Vegan / Vegan Options, Vegetarian Tagged With: apricot, Canning, Homemade, Jam, Lemon Juice, Organic Sugar, Pectin-Free, Scratch, Summer, Vegan, Vegetarian, Water Bath

Summer Apricot Cocktail

July 21, 2015 By Daniel 6 Comments

apricot cocktail with blue flower and apricot

Why is the humble little apricot held in such high esteem all over the world? This sweet and tangy summer sipper may hold some clues to the mystery!

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Filed Under: 4th of July, Apricots, Beverages, Dairy-Free, Father’s Day, Gluten-Free, Mother’s Day, Recipes, Spring, Stone Fruit, Summer, Vegan / Vegan Options, Vegetarian Tagged With: alcohol, apricot, cocktail, Drink, gin, Summer, vermouth

Grilled Personal Pattypan Pizza

July 10, 2015 By Rachel 24 Comments

Grilled Personal Pattypan Pizza

If you think summer squash can’t be wild and crazy, think again! These delicious little pizzas will have you saying “More pattypan, please!”

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Filed Under: Entrees, Gluten-Free, Grilling, Italian, Kid-Friendly, Recipes, Summer, Summer Squash, Vegetarian Tagged With: Basil, Grain-Free, Grilled, Low Carb, Mozzarella, Parmesan, Pattypan, Pepperoni, Pizza, Sauce, Squash, tomato, Vegetarian Directions

How to Make Chamomile Tea with Fresh Flowers

July 7, 2015 By Rachel 57 Comments

cup-of-chamomile-tea

This recipe for homemade chamomile tea has hints of sweetness and apple that can only be found in a cup made with fresh flowers.

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Filed Under: Beverages, Dairy-Free, Easy, Gluten-Free, Healthy, How To, Spring, Summer, Vegan / Vegan Options, Vegetarian Tagged With: Chamomile, Drink, Fresh Herbs, Herbs, Hot, How To, Mint, Sleep, Tea

Light Hollandaise Sauce

April 1, 2015 By Rachel 24 Comments

Light Hollandaise Sauce

If you’re anything like me, you LOVE hollandaise sauce, but you DON’T love all the calories and saturated fat. This recipe gives you a better option. It’s lightened up, and best of all, it’s all-natural!

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Filed Under: Dressings and Sauces, Easter, Eggs, Gluten-Free, Healthy, Lemon, Mother’s Day, Recipes, Spring, Vegetarian Tagged With: Easter, Hollandaise, Light, Reduced-Fat, Sauce, Spring

Quick and Easy Kale

March 25, 2015 By Rachel 5 Comments

Quick and Easy Kale

Quick and Easy Kale is for the kale skeptic and kale lover alike. It’s sweet and savory, and oh so easy to make!

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Filed Under: Easy, Fall, Gluten-Free, Healthy, Kale, Recipes, Sides, Vegan / Vegan Options, Vegetarian, Winter Tagged With: CSA, GAPS, Kale, Paleo, Quick and Easy, Vegan Options, Vegetarian, Whole Foods

Raw Candy-Striped Beet Ravioli

March 20, 2015 By Rachel 3 Comments

Raw Candy-Striped Beet Ravioli

This early spring vegan recipe is fresh and satisfying. Serve it up as an entrée or an appetizer at your next party!

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Filed Under: Appetizers, Beets, Dairy-Free, Entrees, Gluten-Free, Healthy, Raw, Recipes, Spring, Valentine's Day, Vegan / Vegan Options, Vegetarian, Winter Tagged With: Beet, Candy Striped Beet, Chives, CSA Vegetable, Fresh Herbs, GAPS, Grain-Free, Low Carb, Miso, Nutritional Yeast, Paleo, Parsley, Raw, Spring, Vegan, Vegetarian, Walnut, Winter

Kohlrabi Apple Salad

January 1, 2015 By Rachel Leave a Comment

kohlrabi apple salad

This simple Kohlrabi Apple Salad is easy to make, pairs well with a variety of dishes, and is kid-tested and approved!

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Filed Under: Apples, Easy, Gluten-Free, Healthy, Kid-Friendly, Kohlrabi, Nuts, Raw, Salads, Vegan / Vegan Options, Vegetarian, Winter Tagged With: apple, CSA, Currants, Healthy, Kohlrabi, Vegan Options, Walnuts, Whole Food, Winter

Cherry Almond Jam

December 10, 2014 By Rachel 5 Comments

Cherry Almond Jam

Homemade jam makes a great, thoughtful Christmas gift that’s budget-friendly and tastes like cherry pie on your toast! Includes step-by-step directions with photos.

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Filed Under: Canning, Cherries, Christmas, Dairy-Free, Gluten-Free, Recipes, Summer, Vegan / Vegan Options, Vegetarian, Winter Tagged With: Almond, Canning, Cherry, Christmas, Dairy-Free, Jam, Vegan, Vegetarian

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Hi, I'm Rachel! Welcome to Simple Seasonal, a resource for simple, healthful, and delicious recipes that help you make the most of seasonal produce from your local farmer's market, CSA, or home garden. Simple Seasonal is committed to a whole foods diet. With an occasional cookie... ;)


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