Resham Lamb Kebabs with Cucumber Yogurt Sauce are a little sweet, a little spicy and a lot delicious!
Sweet Coconut Cauliflower Rice has a natural sweet flavor from coconut oil, turmeric, and paprika without added sugar. It’s a great recipe for weight loss!
Lightly sweetened and a little tangy, these fluffy wonders that bring together the flavors of chocolate, vanilla, and citrus are Saturday morning magic!
This recipe for Creamy and Light Purple Potato Salad is mayo-free, has a fresh flavor, and is so purple!
Butternut Hummus is a naturally sweetened hummus that’s a great accompaniment for dried fruits and nuts, turkey and chicken, as well as baby greens.
Ginger Pepper Chicken and Bok Choy is an Asian inspired dish that’s sweet and savory, with a kick of black pepper.
These delightful cherry almond heart-shaped tea sandwiches are perfect for a tea party with the little ones!
This salad has a pop of heat and fruity flavors that will bring a tropical paradise to your kitchen.
How to Make Baked Beets: Step-by-Step directions with pictures on how to make perfect beets without oil.
This romantic recipe for homemade Beet Pasta with Pistachios and Shallot Butter is almost as enjoyable to make as it is to eat! No pasta machine needed.
Spinach Artichoke Chicken is a winter version of pesto and tomatoes on chicken. It will bring the bright flavor of summer to your cold winter kitchen!
Reduced Fat Buffalo Chicken Dip has the kick and the creamy, cheesy goodness of the traditional dip, but with half the fat!
Easy as ABC Soup will be ready in 123 and is a healthy soup that kids and adults love!
Game Day Vegan Chipotle Sliders are a fun and spicy finger food for your Superbowl party that are good for you and pack a tasty kick!
Crock Pot Quinoa Curry is a quick and easy, hearty and healthy meal that will warm you from the inside out.
Packed with nutrition and pro-biotic power, this Shiitake Miso Soba Noodles dish is a simple and satisfying meal with a wonderfully complex flavor!
This Cheesy Vegan Rutabaga Casserole features a dairy-free cheese sauce creating a savory, cheesy winter casserole.
Arugula and White Turnip Salad is a delightful, balanced and healthy blend of Arugula, White Turnips, Wheat Berries, Salmon, and a Honey Mustard Vinaigrette.
This recipe for Unstuffed Cabbage takes the hassle out of the traditional dish. It’s also more family friendly with macaronis and mozzarella!
This rich, yet Light Chicken Tetrazzini recipe is a re-make of it’s comfort food counterpart, drastically reducing unnecessary fat and calories!
This simple Kohlrabi Apple Salad is easy to make, pairs well with a variety of dishes, and is kid-tested and approved!
Sweet Potato and Chard Lasagna Wheels are a lighter, more nutritious take on lasagna, and they are delicious to boot!
Preparing a pork tenderloin for stuffing is easier than you think! These step-by-step directions with photos will help you cut and tie your tenderloin for a gourmet presentation!
This recipe for Chipotle Chicken Blue Hubbard Squash Soup kicks up the large, intimidating blue hubbard with a healthy blend of savory, sweet and spicy. With over 100% RDA of Vitamin C and over 50% RDA of vitamin A, it’s a great immune system booster heading into the winter months!